“Rich or poor, the good host or hostess always seems to have the same traits: a love of home, a delight in companionship, and an appreciation of good food and drink.”
“The food and drink are only half the party; the host himself is the other half.”
“If you are uncertain about the cooking time of an important dish, it is better to have it done too late than too early. Conversation can fill any gaps between courses.”
“Simple or complex, small or large, buffets are the easiest, most informal and often the
pleasantest way to entertain.”